Sura meen (Shark) 1 pound
Big Onion chopped 2
Green Chili minced 4 or 5
Garlic 3 pods minced
Ginger 1/2 inch minced
Curry Leaves two strips
Turmeric powder 1/4 Teaspoon
Salt to taste
Steam cook the with ½ tsp salt and ¼ tsp turmeric powder.
Cool , remove bones and skin and flake the fish.
Add chilli powder, turmeric and salt if necessary and mix well.
Add oil to a pan.
Add garlic pieces, ginger, curry leaves and fry for a couple of minutes
Add onion and green chili and fry until golden brown
Now add the fish and mix well. Remove from heat and serve with fish curry!