Monday, May 16, 2011

Banana Pudding

Ingredients

1  package cream cheese
1  can sweetened condensed milk
1  package instant vanilla pudding mix
3 cups cold milk
1 teaspoon vanilla extract
1 can whipped topping
4 bananas, sliced
1/2 (12 ounce) package vanilla wafers

Directions

  1. In a large bowl, beat cream cheese until fluffy. Beat in condensed milk, pudding mix, cold milk and vanilla until smooth. Fold in 1/2 of the whipped topping.
  2. Line the bottom of a 9x13 inch dish with vanilla wafers. Arrange sliced bananas evenly over wafers. Spread with pudding mixture. Top with remaining whipped topping. Chill.
 

 

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